Invited speakers

  Invited speakers list

R. Avendano-Herrera University Andres Bello, Santiago, Chile
J.-F. Bernardet, INRA, Jouy-en-Josas cedex, France
R. Blasco, OECD, Madrid, Spain
J. P. Bowman, University of Tasmania, Hobart, Tasmania, Australia
H. Chenia University of KwaZulu-Natal, Durban, South Africa
E. Duchaud, INRA, Jouy-en-Josas cedex, France
I. Dalsgaard, Technical University of Denmark, Frederiksberg, Denmark
E. Fujiwara-Nagata, Kinki University, Nara, Japan
S. Hofer, Hofer Forellen GmbH, Oberndorf, Germany
A. Kumagai, Miyagi Prefecture Fisheries Institute, Miyagi, Japan
S. LaPatra, Clear Springs Foods, Inc., ID, USA
M. Lawrence, College of Veterinary Medicine, MS USA
M. McBride, University of Wisconsin-Milwaukee, Wisconsin, USA
C. Shoemaker, Aquatic Animal Health Research Laboratory, Auburn, AL, USA
L-R. Sundberg, University of Jyväskylä, Jyväskylä, Finland
K. Thompson, University of Stirling, Stirling, Scotland, UK
T. Wahli, Centre for Fish and Wildlife Health (FIWI), Bern, Switzerland
G. Wiens, USDA-ARS-NCCCWA, Kearneysville, WV, USA
A. Willems, University of Gent, Gent, Belgium